Description
Nimbin Organic ‘Raw’ Baking Macadamia Nuts
Subtle Macadamia nut flavour. Crisp texture with a creamy taste, ideal for use in baked goods made at home. White to light creamy in colour. Mix of style 0-4.
Our organic Macadamia nuts are grown in the cleanest way possible. We do not use any sprays, pesticides, herbicides or chemical fertilisers on or near our Macadamia trees.
Best Before: November 2024
Ingredients
- Organic Macadamia kernel
How to store your nuts
We recommend that this product should be stored unopened at a temperature between 3-5°C.
Temperatures of under 20°C will provide a typical shelf life of 12-24 months. Temperatures of under 5°C will typically extend shelf life to 24 months or better.
Once opened, the kernel should be placed into an airtight container, otherwise the Macadamia nuts may soften with exposure to moisture and rapidly reduce their quality.
These macadamias are…
Gluten Free
Dairy Free
Certified Organic
Vegan Friendly
WARNING: Macadamias may be harmful to people who suffer from nut allergies. We do not use the same equipment for the preparation of any other food products.
Andrea (verified owner) –
Your nuts are always of a high quality, creamy, crunchy & tasty.
Verified customer from Glenview, QLD
Brett (verified owner) –
Nuts were quick to arrive and yummy to eat.
Verified customer from Ashgrove, QLD